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Saltwater Brewery Launches Screamin’ Reels IPA in Cans

DELRAY BEACH, Fla., Aug. 17, 2015 /PRNewswire/ — Saltwater Brewery (SWB), a micro-brewery with tasting room, today announced the launch of its first canned product, Screamin’ Reels IPA.

Starting this week, six packs will be available at many liquor stores, grocery stores, restaurants and bars throughout SWB’s distribution territory (from Sebastian to Key West), soon expanding to Orlando and North Florida:

• ABC Fine Wine & Spirits
• Crown Wine & Spirits
• Saltwater Brewery
• The Fresh Market
• Total Wine
• Whole Foods

SWB is proud to support The Miami Dolphins by selling canned Screamin’ Reels at Sun Life Stadium.

Screamin’ Reels, SWB’s flagship beer, falls in the Reef Zone of their series lineup: Coastal, Reef, Offshore (see “Depth Chart” image). It is characterized as a tropical, hoppy IPA, at 7 percent ALC/VOL, 75 IBUs, and pairs best with spicy, salty, fatty foods, which emphasize the hop flavor.

“We’re excited to expand the reach of our IPA,” said Chris Gove, President and Co-Founder of Saltwater Brewery. “Everyone can now enjoy one of our most popular beers at home, the pool, the beach, golfing or boating, which is why we love the can. With so many stores eager to sell our product, customers have easier access at a reasonable price point.”

SWB installed their state-of-the-art canning line with Palmer Canning Systems in July 2015.

“We take pride in canning our beer,” said Dustin Jeffers, Head Brewer. “Cans are lighter, more easily transported and won’t shatter when dropped. Craft beer in a can maintains its quality as it’s not spoiled by light, and keeps the beer fresher in an airtight and oxygen-free environment.”

The team is planning to can additional styles with other popular beers like Sea Cow Milk Stout and Wheat Wave.

Images and video are available at http://bit.ly/1IWVuIQ.

About Saltwater Brewery
Founded in December 2013 by a team of native Floridians, Saltwater Brewery is Delray Beach’s first local production microbrewery with tasting room. Using only pure ingredients, each style of handcrafted beer and corresponding name is inspired by the ocean. The company is forecasted to brew 2,500 bbl in 2015 and donates a percentage of proceeds to ocean-related charities. 12 different styles are typically available in the tasting room, including Chocolate Mayday and Don’t Get Confused, while six primary beers, including Screamin’ Reels IPA and Sea Cow Milk Stout, are distributed via Brown Distributing from Sebastian to Key West.

CONTACT: Katelyn Perkins, 801-330-2669, katelyn@saltwaterbrewery.com